Bandar seri begawan: Anjung Saujana Restaurant has unveiled its refreshed identity at Brunei International Airport as ‘The Airport Restaurant by Anjung Saujana’. The transition marks a new chapter for the establishment, reaffirming its position as the airport’s signature dining destination. The event took place at the Brunei International Airport, 4th December afternoon.

According to Radio Television Brunei, the launch event was graced by the presence of Awang Haji Hairul Mohd Daud bin Haji Abdul Karim, Deputy Permanent Secretary for Infocommunications at the Ministry of Transport and Infocommunications. The restaurant aims to showcase culinary heritage by offering modern contemporary cuisine. This rebranding coincides with the 50th anniversary of Royal Brunei Culinary (RBC), reflecting the company’s commitment to representing culinary heritage. To celebrate the relaunch, the Airport Restaurant offers a curated selection of nostalgic favourites throughout December.